Grow Sprouts

  • Harvest fresh and healthy food every 3-5 days.

  • All you need to supply is fresh water.

  • It is going to be easy, fast, and fun.


“We are so fortunate to offer whole plant nutrition that meets the highest standard of personal and environmental health.”

Sprouts are literally the opposite of empty calories with rich nutritional features and only a fraction of the calories of other foods. Review the health benefits of the sprouts and enjoy the diversity of flavor and texture added to your meals. Recipes at the bottom of the page.

Mung Sprouts
The copper in mung sprouts support Neurological functions and fights ADD.
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Wheat Sprouts
We use wheat sprouts to make revivelac. The kids put them on yogurt and ice cream. Delicious.
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Lentil Sprouts
Sprouting neutralizes physic acid making the iron and protein Bio-available. More drive and energy anyone?
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Garbonzo Sprouts
Get enough choline. It improves your memory, learning, muscle control, mood, and brain function.
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Adzuki Sprouts
Bioflavonoids are natures most powerful antioxidant and anti-inflammatory agents. Adzuki sprouts deliver them.
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With vitamins A, C, B, and K they are easily the crunchiest and tastiest way to multi-vitamin.
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Radish Sprouts
Eat some half an hour before you train to help convert fat to fuel. Carnitine rich foods are the best foods.
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Alfalfa Sprouts
At 8 calories and 0.1 effective carbohydrates per cup they work with any diet, even Keto. High in Iron too!
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Broccoli Sprouts
Sulforaphane is some amazing stuff.
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Click on the cookbook for easy recipes that deliver nutritious well balanced meals.

The sprout blog will have some nutritional information along with some of the social and environmental benefits. 

In the vlog we imagine food as your primary provider of culinary enjoyment, physical health, mental wellness and responsible global citizenship. We show you how to change you life in 2 min per day! 

Organic sprout box provides health, flavor, and convenience.