
Lentil sprouts add fiber and protein and most of all…. FLAVOR!
This is another family favorite. Easy on the curry and the kids gobble it up.
INGREDIENTS
1 cup plant based crumbles/ground beef
1 cup sprouted lentils
1/2 cup tomatoes fresh or canned or even spaghetti sauce
1 tablespoon curry powder
Two handfuls of baby spinach, kale or whatever floats your boat.
Topped with alfalfa, clover broccoli or radish sprouts