Quinoa and sprouts pair together for this perfect summer salad. With sprouts it can be fresh picked all year!

Sprouts are the most versatile food on the planet! Try this recipe to test gourmet quality of using fresh home grown organic sprouts.

INGREDIENTS

1 cup chilled quinoa

1/8 cup minced red onion

1/3 cup chopped tomato

1/2 cup lentil sprouts

1/4 cup minced parsley

juice of a lemon

salt and pepper to taste

top with leafy sprouts either alfalfa, broccoli, or clover.

INSTRUCTIONS

Mix it up and top it with the leafy sprouts!!!!!